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I’m really thrilled about this new feature in the Journal. A herb grower’s year, Laura is a plantswoman with a passion for growing herbs from seed...
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International Earth Day 2021 ~ today feels like a great day to get inspired to make your self care routine more sustainable. So I’ve teamed up with...
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This month I collaborated with Felicia from Sleepability to create a limited edition batch of lavender & sweet fennel scented bars to mark Wor...
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I have mentioned the Frying Pan Pizza Kits that I offer each week briefly before but thought that I would use this journal to tell you a little mor...
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I am so grateful to Katy Oliver from Minno Kitchen for her monthly recipes, they are seasonal, mood boosting & delicious. I loved making & ...
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Sally from Salon du Salle has taken the time to write her guide to finding hidden treasures by shopping secondhand. This is something really impor...
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Katy from Minno Kitchen has a real treat for us this month, her recipe for Raw Chocolate Peanut Butter Cups! Whilst Minno Kitchen wedding & ev...
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Sometimes it takes a reminder that what’s right on your doorstep is truly unique. That happened to me this month whilst watching Winterwatch on BB...
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For all it’s challenges one of the things I’ve enjoyed about the numerous lockdowns we’ve had in the UK over the past year is the amount of Zoom l...
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Hasselback Roots with Black Kale, Lemon & Pecan Pesto
I’m so happy to have Katy from the amazing Minno Kitchen providing a monthly plant based...
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Ever had a moment where you feel like something has clicked? A seed of an idea is sown & the details take root? Well that happened to me this y...
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Had to stop to photograph these hops steadily climbing the strings on a farm just outside Faversham earlier today. Humulus lupulus is a herbaceous ...
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